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Sanathana Sai Sanjeevini......healing fragrances
A spiritual healing system to awaken the body's own healing power



SSC 16 - DIGESTION PROBLEMS COMBINATION

SSC No

Combination for

 BPS, DS and SSC Combinations included 

SSC 16

Digestion

 

(Basic Combination)

SSC 1    Sarva Shakti Shanti Combination+
SSC 60 Awakening of DivineValues Combination
DS 42 Digestion Sanjeevini +
DS 1 ACID Sanjeevini +
BPS 2 Alimentary Canal Sanjeevini +
BPS 1 Abdomen Sanjeevinis +
BPS 57 Colon Sanjeevini

SSC 16 (a)

Flatulence (Gas)

SSC 16 Digestion Combination
(same as above)

SSC 16 (b)

Acidity

SSC 16 Digestion Combination
(same as above)

SSC 16 (c)

Indigestion

SSC 16 Digestion Combination
(same as above)

SSC 16 (d)

Colic

SSC 16 Digestion Combination +
DS 91 Pain Sanjeevini +
DS 37 Cramps Sanjeevini

SSC 16 (e)

Hiccups

SSC 16 Digestion Combination +
DS 63 Hiccups Sanjeevini

SSC 16 (f)

Diarrhoea and Dysentry

SSC 16 Digestion Combination +
DS 41 Diarrhoea and Dysentry Sanjeevini +

DS 68 Infection Sanjeevini +
DS 38 Dehydration Sanjeevini +
DS 50 Fever & Flu (all) Sanjeevini +

DS 19 Blood Sugar Imbalance  Sanjeevini

SSC 16 (g)

Ulcer

SSC 16 Digestion Combination +
DS 134 Ulcer Sanjeevini

SSC 16 (h)

Worms & Parasites

SSC 16 Digestion Combination +
DS 142 Worms & Parasites

SSC 16 (i)

Cholera

SSC 16 Digestion Combination +
DS 31 Cholera Sanjeevini +
DS 41 Diarrhoea and Dysentry Sanjeevini +

DS 68 Infection Sanjeevini +
DS 38 Dehydration Sanjeevini +
DS 50 Fever & Flu (all) Sanjeevini+

DS 19 Blood Sugar Imbalance  Sanjeevini

SSC 16 (j)

Colitis

SSC 16 Digestion Combination +
DS 32  Colitis Sanjeevini +
DS  70 Inflammation Sanjeevini

DS 68 Infection Sanjeevini +
DS 50 Fever & Flu (all) Sanjeevini+

DS 19 Blood Sugar Imbalance  Sanjeevini

SSC 16 (k)

Crohn's Disease/ Celiac Disease

SSC 16 Digestion Combination +
DS 161 Crohns Disease  Sanjeevini +
DS  70 Inflammation Sanjeevini

DS 68 Infection Sanjeevini +
DS 50 Fever & Flu (all) Sanjeevini +

DS 19 Blood Sugar Imbalance  Sanjeevini

SSC 16 (l)

Poisoning (all types)

SSC 16 Digestion Combination +
DS 177 Poisoning (all types) Sanjeevini +
DS  138 Vomitting Sanjeevini +

BPS 28 Liver Sanjeevini +
BPS 25 Kidney & U.T. Sanjeevini +
BPS 11 Circulatory System Sanjeevini +
DS 68 Infection Sanjeevini +
DS 50 Fever & Flu (all) Sanjeevini

 

NOTES ON A FEW SUB COMBINATIONS UNDER SSC 16

SSC 16 (e) Hiccups

Hiccups are an indication that the body is not happy with either what is being eaten (e.g. too much chilly) or that you are eating too fast. Sometimes it is an indication of internal haemorrhage. (People who take asprin often under the misguided notion that they are "preventing" heart trouble, could well be developing internal haemorrhage). 

SSC 16 (f) Diarrhoea and Dysentry

Fast with lemon water and honey. Rice kaanji or sago (arrowroot) water is good when some improvement is seen. Khichdi (rice/daal gruel) can be slowly introduced. Cook in ghee (clarified butter). Add black pepper (whole), ginger and cummin seeds to the hot ghee before adding the rice and daal and water. 

SSC 16 (g) Ulcer

If the ulcer is in the mouth, add BPS 32 Mouth Sanjeevini

Ulcers in the mouth indicate that the body does not want to eat or that it wants only bland food. (Always cook even "bland" food in ghee and add whole black pepper, cummin and some ginger). 

 SSC 16 (h) Worms & Parasites

Natural "de-worming" :

 Worms do not like raw carrots. Eating raw carrots will drive the worms out.

 Boil Neem leaves (10-15) in a cup of water (reduced to half a cup by boiling), add some salt and drink in the morning for 7-10 days.

 SSC 16 (i) Cholera

This combination can be used as a prophylactic (preventive) too. 3 doses a day till the epidemic lasts. If the disease does strike, this combination must be given in water for constant sipping and same precautions as given for Diarrhoea/Dysentry must be taken. 

 SSC 16 (k) Crohn's Disease/ Celiac Disease

Although known as Crohn's Disease Sanjeevini, this Sanjeevini also covers Celiac disease. Crohn's Disease is a chronic inflammation of the intestine - usually the last part of the small intestine at the lower right end of the abdomen. However it can occur in other parts of the intestine as well. The inflammation can heal but often leaves scar tissue behind which can cause a blockage in the intestine. It starts most often in young adults. Celiac Disease on the other hand is usually diagnosed in infancy. Both diseases show allergy/sensitivity to dairy products and gluten (which is present in many grains esp. wheat). Note - rice does not have gluten. In India these conditions are sometimes referred to as Colitis.

 SSC 16 (k) Poisoning (all types)

If it is a case of food poisoning please add  DS 41 Diarrhoea and Dysentry Sanjeevini  and DS 38 Dehydration Sanjeevini

Note - For all problems relating to the digestive tract, diet is of utmost importance. Fasting is a very potent tool to help the patient "tune in" to the body's requirements. Please read the section Diet & Lifestyle.
 

 

The Colon

 

     The small intestine opens into the colon through a pouch like sac called the cecum at the lower right end of the abdomen. The colon travels up the right side of the abdomen (this section is called the ascending colon), turns at the rib cage to go across to the left side of the body (this section is called the transverse colon) and at the far left end it turns to go downwards (this section is called the descending colon). At the bottom left end of the abdomen it joins the rectum which in turn opens to the anus. 

The colon is a tube about 2 inches in diameter and about 5 feet in length. It has curves and convolutions making it an ideal breeding ground for diseases. It is the part of the digestive tract which is most susceptible to cancer, tumours, polyps and growths and blockages It is in this part of our anatomy where maximum hygiene needs to be maintained but unfortunately it is perhaps the most neglected organ for most of us. This is where all the accumulated junk (sometimes 20 -30 years old) lies. The lining of the colon is sensitive and absorbs the good and the bad - mostly bad because the natural lining has now become coated with the artificial lining of accumulated rubbish. As the rubbish continues to accumulate, the colon stretches itself - soon sac like pockets begin to form to increase the storage space for the junk. These are known as diverticulii - these can cause significant discomfort and pain and lead to inflammation and infection (besides absorbing toxins produced by the contents which can lead to virtually all of the problems that humans suffer from today). 

Sometimes, with the burden of accumulated junk (or other reasons on rare occasions), the transverse colon comes free and collapses on top of the small intestine. This is called a prolapsed colon. The DS 102 Prolapsed Uterus Sanjeevini may be used in conjunction with the BPS 57 Colon Sanjeevini for a prolapsed colon.

 

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Secret of a happy life

 

“If a person overlooks the faults of others, and sees only their merits, and thus keeps his mind serene, his whole life will be happy.
To be unconcerned in all things, with the mind cool, free of desires and without hate, is beautiful in a seeker.”

 

Ramana Maharishi

 

 

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 Healthy Diet

Healthy Lifestyles

There is much suffering in the world today. The "standard of living" is rising everywhere but the "standard of health" is perhaps at its lowest.... The poor suffer from diseases of "deprivation". The rich on the other hand suffer from diseases of "plenty" or "excess". These include diabetes, rheumatism and arthritis, high blood pressure, heart trouble,(cholestrol), kidney failure, asthma - the list is endless.

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